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　　The function of corn flake production line

Corn flakes are the most popular puff cereal snack all over the world. The best raw material for corn flake process is harddent corn. Because of the high content of keratin endosperm,starch has high transparency after gelatinizing So the product has good appearance When eaten, it can make corn flake soup as put the corn flake into boiling water. At present, our country produces corn flakes include pale corn flakes, sweet corn flakes and salted corn flakes.Pale corn flakes are brownish yellow;The sweet corn flakes are brown and the salty corn flakes are yellow. Corn has a big embryo. corn germ can affect the starch gelatinization and appearance of corn flakes, bring inconvenience in process. So the production of corn flakes always takes corn grits as raw material which was pelled and removed embryo.